My mother said she had frozen blueberries. I said, 'sounds like pie to me'.
I love these enamelware pie plates.
To be honest, I wasn't a huge fan of the pie (I used a different recipe for the crust, and I used shortening instead of lard. Blueberries aren't my favorite, either). So, with half of the berries left over, my sister made blueberry crumble. Delicious.